The Blossom tonic
Alexis Taoufiq
Attention Gin and Tonic lovers, this cocktail will delight you!
With this revisit of the traditional Gin Tonic, I offer you a version tinged with a hint of bitterness and acidity, all improved with Saint-Germain, an elderflower liqueur.
INGREDIENTS
Live production in a Collins glass:
METHOD OF PREPARATION
With this revisit of the traditional Gin Tonic, I offer you a version tinged with a hint of bitterness and acidity, all improved with Saint-Germain, an elderflower liqueur.
INGREDIENTS
Live production in a Collins glass:
- 1.5 oz (40 ml) gin
- 0.25 oz (10ml) Campari
- 0.25 oz (10 ml) Saint-Germain
- 0.25 oz (10 ml) lime juice
- Completed with Tonic
METHOD OF PREPARATION
- In a collins glass, add the ice, lemon zest and orange slice,
- Then add all the liquid ingredients
- Top up with ice if necessary
- Stir up and down.
- Finish by adding a sprig of mint, a lemon zest and a slice of orange for decoration.